About Us

     Core Operations

  • Shelling & Packaging of Nuts
    We operate two dedicated shelling lines specialized for pistachios and walnuts, ensuring efficient processing and preservation of quality before packaging.
  • Roasting & Retail Packaging
    Our in-house roasting facilities allow us to prepare a variety of nuts to perfection. We then package them in consumer-friendly formats, ready for retail distribution.
  • Nut & Dried Fruit Trading
    We actively engage in the procurement and distribution of high-quality, pre-packed nuts and dried fruits across domestic and international markets.
  • Cold Storage Solutions
    We offer secure, temperature-controlled warehousing for food products, ensuring freshness and compliance with safety standards throughout the supply chain.

Fard Foodstuff Factory – Pioneering Excellence in Nut Processing

  • The first specialized pistachio and walnut shelling facility in the Persian Gulf region, setting new standards in quality, innovation, and efficiency.
  • Equipped with state-of-the-art machinery and advanced processing lines, allowing us to maintain strict control over product quality from raw material to final packaging.

Key Capabilities:

  • Two high-capacity shelling lines

 For pistachios and walnuts, with a combined throughput of up to 300 kg per hour

  • Advanced sorting, separating, and grading systems

To ensure product consistency and purity

  • Modern packaging lines designed

For flexibility, hygiene, and consumer-ready presentation

  • Temperature-controlled warehouse

Equipped with a professional cooling system to preserve freshness and extend shelf life

Company Profile Download

Pistachios' Processing

Sustainability & Responsibility

At Fard Foodstuff, we are committed to sustainable practices that respect the environment, support ethical sourcing, and empower our community.

Eco-Conscious Operations

We reduce waste and energy use through efficient technologies and environmentally responsible packaging.

Ethical Sourcing

Our products are sourced from farms that follow fair labor standards and sustainable agriculture.

Community Commitment

We invest in local talent, fair employment, and regional development through training and job creation.

    Our facility is fully compliant with international food safety regulations, proudly holding both:

  • HACCP (Hazard Analysis and Critical Control Points)
  • ISO 22000 – Food Safety Management System